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creating a

Sustainable Local Food System

Healthy Food Hub

Since 2009, we have been working to create a just, holistic local food system. We are transforming urban to rural communities through education, entreneurship, and access to healthy, affordable food.

We have held 800 markets

Sold 144 tons of local produce

Sold 360 tons of produce
And through this, served 60,000 people!

Local Food System

Food Production

Food is grown and harvested using food safety standards, no chemicals, all non GMO with love and care.

Food Aggregation, Processing & Packaging

The harvest is prepared for distribution honoring food safety regulations

Food Distribution

Distribution of local foods at Healthy Food Hub Market Days, local businesses & institutions

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